This was a surprisingly good pairing. The Deadwood FBB was a great mix of sweet and tobacco. The Ghost Hill is 57% corn and 32% wheat so it is the vein of a Buffalo Trace, Weller, or Pappy. If you like those you will like this. It too has a nice shot of sweet on the palate and some great complementing flavors as well. These two seemed like an excellent match and you should definitely try them. CHEERS!
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